Air Fryer Toast Recipe

Ingredients
Equipment
Directions
FAQs
Find answers to your most pressing questions about this delicious recipe right here.
Air Fryer Toast requires just 2-4 slices of your preferred bread (white, wholemeal, or sourdough). Optional ingredients include a small amount of butter or olive oil spray (about 5g) and a pinch of salt to enhance flavour and achieve the perfect golden-brown finish.
Learn how to cook Air Fryer Toast Recipe by preheating your air fryer to 180°C, then placing bread slices in a single layer in the basket. Cook for 3-5 minutes, flipping halfway through. The beauty of this method is achieving perfectly crisp exteriors with soft centres - better texture than many conventional toasters provide, with minimal equipment and effort.
Uneven browning typically occurs when bread slices overlap or the basket is overcrowded. Always arrange slices in a single layer with small gaps between them for proper air circulation. Preheating your air fryer and flipping the bread halfway through cooking also ensures even golden-brown results on both sides.
Yes, frozen bread works brilliantly in air fryers! Simply add 1-2 minutes to the cooking time (about: 4-6 minutes total). The rapid hot air circulation thaws and toasts simultaneously, often yielding better results than conventional toasters which can leave frozen bread with some ice crystals inside.
Medium-sliced bread (about 1-1.5cm thick) works best for air fryer toasting. Very thin slices may dry out or burn quickly, while extra-thick slices might remain too soft in the middle. Standard sandwich bread thickness achieves that ideal balance of crispy exterior and tender interior.
Air Fryer Breads & Breakfast
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