Air Fryer Honey Cinnamon Roll-Ups Recipe

Learn how to make the best homemade Air Fryer Honey Cinnamon Roll-Ups with this easy baking recipe! Warm tortillas brushed with butter, sprinkled with cinnamon-sugar, rolled tight, and air-fried to crispy perfection. Drizzled with honey for a quick, irresistible treat that's ready in just 10 minutes!

Difficulty:

Beginner

Prep Time:

5 mins

Cook Time:

5 mins

Serves:

4 roll-ups

Ingredients

<ul class="ingredients-main-list"><li class="ingredients-single-item">4 small flour tortillas (15cm diameter)</li><li class="ingredients-single-item">30g unsalted butter, melted</li><li class="ingredients-single-item">60g granulated sugar</li><li class="ingredients-single-item">15g ground cinnamon</li><li class="ingredients-single-item">60ml honey</li><li class="ingredients-single-item">Cooking spray (for the air fryer)</li></ul>

Equipment

<ul class="equipment-main-list"><li class="equipment-single-item">Air fryer</li><li class="equipment-single-item">Pastry brush</li><li class="equipment-single-item">Small mixing bowl</li></ul>

Directions

<ol class="no-list-style"><li class="MethodStepper"><h4 class="step-title">Step 1</h4>Begin by warming your tortillas for about 10 seconds in the microwave between damp paper towels. This makes them pliable and prevents cracking when you roll them. Meanwhile, preheat your air fryer to 190°C for 3 minutes.</li><li class="MethodStepper"><h4 class="step-title">Step 2</h4>In a small bowl, thoroughly mix the granulated sugar and ground cinnamon until completely combined. The uniform mixture ensures every bite has that perfect cinnamon-sugar balance.</li><li class="MethodStepper"><h4 class="step-title">Step 3</h4>Lay the warmed tortillas flat on your work surface. Using a pastry brush, generously coat one side of each tortilla with melted butter, making sure to reach all the way to the edges. The butter not only adds flavor but also helps the cinnamon-sugar mixture adhere and creates that gorgeous caramelization.</li><li class="MethodStepper"><h4 class="step-title">Step 4</h4>Sprinkle the cinnamon-sugar mixture evenly over the buttered side of each tortilla, using about 15g per tortilla. Leave a small margin (about 1cm) on one edge to help seal the roll-up.</li><li class="MethodStepper"><h4 class="step-title">Step 5</h4>Starting from the fully coated edge, tightly roll each tortilla into a cylinder shape. Press gently along the uncoated edge to seal the roll-up. The tighter your roll, the better your spiral pattern will be when sliced.</li><li class="MethodStepper"><h4 class="step-title">Step 6</h4>Lightly spray the air fryer basket with cooking spray. Place the roll-ups in the basket seam-side down, making sure they don't touch each other. This ensures even cooking and maximum crispiness all around.</li><li class="MethodStepper"><h4 class="step-title">Step 7</h4>Cook in the air fryer at 190°C for 5 minutes, or until the roll-ups turn golden brown and crispy. You might hear the sugar caramelizing – that's a good sign! The roll-ups should feel firm to the touch when they're done.</li><li class="MethodStepper"><h4 class="step-title">Step 8</h4>Carefully remove the roll-ups from the air fryer (they'll be very hot!) and transfer to a serving plate. Allow them to cool for 1-2 minutes – the inside will be molten hot immediately after cooking.</li><li class="MethodStepper"><h4 class="step-title">Step 9</h4>While still warm, drizzle each roll-up with about 15ml of honey. For an extra special touch, slightly warm the honey first to make it more pourable. You can serve them whole or cut diagonally to show off the beautiful spiral inside. Enjoy while still warm for the perfect combination of crispy exterior and sweet, cinnamony interior!</li></ol>

FAQs

Find answers to your most pressing questions about this delicious recipe right here.

What ingredients are used in Air Fryer Honey Cinnamon Roll-Ups Recipe?

The main ingredients include small flour tortillas, unsalted butter, granulated sugar, ground cinnamon, and honey. You'll also need cooking spray for the air fryer. These simple pantry staples combine to create a deliciously crispy, sweet treat with minimal effort.

How to cook Air Fryer Honey Cinnamon Roll-Ups Recipe at home?

Learn how to cook Air Fryer Honey Cinnamon Roll-Ups by warming tortillas, brushing them with melted butter, sprinkling with cinnamon-sugar, rolling them tightly, and air frying at 190°C for 5 minutes until golden and crispy. After air frying, drizzle with warm honey for a sweet finishing touch. The entire process takes just 10 minutes and requires minimal ingredients for maximum flavour.

Can I make these cinnamon roll-ups without an air fryer?

Yes! While an air fryer creates the perfect crispy-outside, soft-inside texture, you can also bake these roll-ups in a conventional oven at 200°C for 8-10 minutes or pan-fry them in a lightly buttered skillet over medium heat until golden on all sides. Each method creates slightly different results but equally delicious treats.

What can I add to these cinnamon roll-ups for extra flavour?

Enhance your roll-ups by adding finely chopped nuts, orange zest, or cardamom to the cinnamon-sugar mixture. For indulgent variations, spread a thin layer of Nutella, cream cheese, or apple butter before rolling. After cooking, try drizzling with caramel sauce or dusting with icing sugar instead of (or alongside) the honey.

How do I store leftover cinnamon roll-ups and can they be reheated?

Store cooled roll-ups in an airtight container at room temperature for up to 2 days. To reheat, pop them in the air fryer for 1-2 minutes at 180°C or in a 180°C oven for 3-4 minutes to restore their crispiness. Avoid microwave reheating as it makes them soggy instead of crispy.

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